Monday Classics: Midnight Coffee
For many cocktail drinkers, myself included, an Old-Fashioned epitomizes the idea of a classic drink. Its basic recipe provides a blank canvas that invites us to explore the idea of putting our own artistic spin on things. While working this past Saturday behind the bar at Cooper River Distillers, I had the opportunity to experiment with creating an Old-Fashioned with our Rye Oak Reserve rum, a distillery-made coffee liqueur, a rich simple from True Syrups & Garnishes, and a dash of orange bitters. You …